Hansells Baking Soda Tips

2 tbsp Hansells Citric Acid
2 tbsp cornstarch
1/4 cup Hansells Baking Soda
3 tbsp coconut
1/4 tsp essential oil
3-6 drops of food coloring

Place dry ingredients into a bowl and mix well. Mix together wet ingredients in a separate bowl. Slowly add oil mixture into dry ingredients and mix well. Press mixture firmly into a tablespoon measure. Transfer to a sheet of baking paper for about 2 to 3 hours, then place each ball into a cupcake case to let dry and harden for 24 to 48 hours. Store bombs in a closed, air-tight container.

Mix 1:1 with water to remove grease and burned-on mess in saucepans, roasting tins.

Baking soda can be sprinkled into shoes, garbage bins, dishwashers and smelly drains to eliminate bad odors.